Whats fresh in Seattle???

Farmers Markets are Seattle's best places to find locally-grown, seasonal (and delicious) farm-fresh food. In early spring, you'll find new young greens, lettuces and shoots, including wild greens, Brussles sprouts, sunchokes, radishes, celery, cabbages, carrots, shallots, garlic, turnips, beets of many hues, plus farmstead cheeses, pasture-raised meats and poultry (including goat, chicken, beef, pork), local seafood, eggs, honey, jams, ciders, wild mushrooms, dried fruits, pickles and TULIPS.

University District (Saturdays, 9am - 2pm, Year-round!)

West Seattle (Sundays, 10am - 2pm, Year-round!)

Lake City (Thursdays, 3pm - 7pm, returning June 5, 2008 to NEW LOCATION in park next to library at NE 125th & 28th Ave NE)

Magnolia (Saturdays, 10am - 2pm, returning June 7, 2008)

Phinney (Fridays, 3pm - 7pm, returning May 16, 2008)

Columbia City (Wednesdays, 3pm-7pm, returning April 30, 2008)

Broadway (Sundays, 11am - 3pm, returning May 11, 2008)